I am making pizzas every Friday night, and deliver them in the San Diego area. Though I am unable to sell them at this time, I am happy to provide samples. I make four kinds of pizzas, available seasonally:
- Pesto with Cherry Tomatoes
- Barbecue Chicken
- Squash, Potato with blue Cheese
- White pizza with sweet potato leaves and Zucchini
I use toppings from my garden including: pesto, tomatoes, bell peppers, butternut squash, sweet potatoes, zucchinis, eggplants, etc.